Monthly Archives: February 2020

The small Japanese corner

 

Scan0023

 

How strange to see the notification of someone’s birthday on Facebook
when they are no longer there to receive your greeting … Sumiko Morimoto
and I met in 2014.

 

The small Japanese corner

Howell was all packed, to return to live in Japan,
and as keen as always to win the karaoke contest.
He’d been brushing up, but Sumiko too knew
how to soft sing sakura, sakura

Now and then I see her mother’s old blue fan
on the shelf in my Japanese corner, beside the blue
mug Howell gave me, with the names of fishes,
Sumiko’s delicate New Year card with pigs and piglets.

She’d been well looked after at Rydal Hall, when she
went up to the Lakes, wanting at last to see the small
cottage of Wordsworth, her hero, whom she’d studied.
Here is the photo of her smiling over breakfast in my garden.

Worried about Sumiko, Howell’s email two months ago,
the illness she is fighting. Here’s another email …
If I finally decide to fly to Osaka, it’ll just be Howell
and me, eating his favourite okonomiyaki pancake.

Celebrating …

Dublin photo

North Earl Street, Dublin, 1904

I am celebrating! Just two working days after I applied, the Home Office emailed me confirmation of my “settled status” in the UK. Hence a post with a food poem …

This stew combines two foods known since the earliest Irish literature. Bacon (tinne or senshaille) is mentioned many times in the medieval Vision of MacConglinne, as are sausages, particularly called Maróc, and another called Indrechtán. Leeks and oatmeal were no doubt used in the earliest form of Coddle, but since the eighteenth century, potatoes and onion have supplanted them.

The recipe for Dublin Coddle is in my copy of A Taste of Ireland in Food and in Pictures by Theodora Fitzgibbon. The magnificent black-and-white pictures (some of them well over a hundred years old) had been found “heaven knows where – by Miss Fitzgibbon’s husband, George Morrison, creator of the Gael-Linn films on 1916 and the civil war”. The book was published in 1968 and, having married a Dublin man, and believing that saying about the “way to a man’s heart” I bought it shortly after we married in 1973.

The poem was included in Sweet Tongues: Crocus book of food poems, published by Commonword in 2013.

 
Dublin Coddle

Saturday supper is a savoury stew.
Sausages, and slices of bacon.
Potatoes and onion supplanted
the oatmeal and leek. Enough stock

to barely cover, season to taste,
simmer slowly, let the liquid reduce.
Tears run down the steamy window.
Chopping parsley holds the pain.

One of us poured a steady Guinness;
the other already lost in the black
and salty taste of waiting.
Between us the open cookery book:

a small black and white picture,
North Earl Street, Dublin, 1904.
Blurred images of men in coats
and caps, horse-drawn cart, a sunny day.

A couple crosses the tramlines.
He carries bags in both hands.
She, to the right of him,
looks down to safely place her feet.

 

The Outsider

 

unnamed

Albert Camus

 

It seemed fitting to spend 31 January (Brexit Day) with a good old friend. She has the modern smart phone needed to scan my Dutch passport. It was good to have moral support: I had a crying fit during the identity check part of the application. Luckily, I only started crying after she’d taken my photo which the Home Office staff/system will check against the photo in the passport!  And the automatic check on my National Insurance (NI) number confirmed that I was eligible to apply for “settled” status.

I’ve been resident in the UK since 1973 and I have close friends here and my writing, but it has felt less and less like home after the 2016 referendum.

At secondary school (Gymnasium) we learned English, German and French and we crawled at a snail’s pace through l’Étranger, the 1942 novel by Albert Camus which is a classic in world literature.  Camus developed the philosophical concept of Absurdism and the way he died in a car accident, aged 46, could be considered absurd.

The poem is from my debut collection Another life, published by Oversteps Books Ltd in 2016.

On reaching his 102nd Birthday

He always liked his drink,
so it’s no surprise that Albert went North,
that unused train ticket in his pocket.

He is said to have died in a car crash,
but police do know people who
walk away and without a scratch.

After walking for weeks, he reached Norway
where the days are short
and the nights are made for alcohol.

Camus lived in a modest house
with a butcher’s block in the kitchen
where he cut reindeer and smoked.

A flock of swans flew through his dreams,
so he married the next woman to walk past,
taught her two sons to play football.

She taught him to sleep soundly at last.
A pied-noir at rest under the Herring Lights,
on the cold edge of man’s world.

Yellowish green and faint red glowing,
these arcs and rays and curtains of gas,
the fight against dawn and the sun.